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Position: Home > Faculty & staff > Faculty-M.Sc Supervisor > Content     

Name:Zhou Yue
Associate Professor, Ph.D.
Address:School of Food Science and Engineering, Jiangsu University, Xuefu Road, Zhenjiang City, Jiangsu Province
Phone:139****4918
Fax:0511-88780226
E-mail:zhouyue@ujs.edu.cn
Websites:https://spswxy.ujs.edu.cn/info/1076/5230.htm


Education

Ph.D. 2013, Food Science,Jiangsu University, China

M.S. 2000, Plant Protection, Northwest A&F University, China

B.S. 1995, Plant Protection, Northwestern Agri. University,China


Professional Experience

2015-2018, Postdoctor, Food Science & Technology, Dalian Polytechnic University,China

2000-2002, Agri.Eng., Qingdao Agricultural University, China

2003-present, Jiangsu University,China


Scientific Research Field

Food Nutritional function on anti-aging activity; Agricultural products processing and comprehensive utilization


Social academic post and honor

Member of Chinese society of biochemistry and molecular biology


Teaching Courses

Biochemistry, Biostatistics and Data Analysis, Botany for undergraduate students

Food Nutrition and Metabolism for doctoral candidates


Published papers

1.Yue Zhou, Qinggang Xu, Xinghua Zhou, Shuang Song, Beiwei Zhu*, Stress resistance and lifespan extension of Caenorhabditis elegans enhanced by peptides from mussel (Mytilus edulis) protein hydrolyzate, Food & Function, 2018, 9:3313-3320

2. Shu Yun Zhu*, Ning Jiang, Jing Yang, Jie Tu, Yue Zhou, Xiang Xiao, Ying Dong, Silybum marianum oil attenuates hepatic steatosis and oxidative stress in high fat diet-fed mice, Biomedicine & Pharmacotherapy, 2018, 100: 191-197

3. ZHU Shuyun*, ZHOU Yue, XIAO Xiang, DONG Ying, ZHU Shenghu, Antioxidant activity in vitro of Silybum marianum seed oil and its protective effect on oxidative damage in mice, Food Science, 2018, 39(5): 234-238

4. Y. Zhou, Q. Xu,Y. Dong*, S. Zhu, S. Song, N. Sun, Supplementation of mussel peptides reduces aging phenotype, lipid deposition and oxidative stress in d-galactose-induce aging mice, Journal of Nutrition Health & Aging, 2017, 21(10):1314-1320

5. Zhu Shu Yun*, Jiang Ning, Tu Jie, Yang Jing, Zhou Yue, Antioxidant and anti-aging activities of Silybum marianum protein hydrolysate in mice treated with D-galactose, Biomedical and Environmental Sciences, 2017, 30(9):623-631

6. Yue Zhou, Ying Dong*, Qinggang Xu, Shuyun Zhu, Shilei Tian, Jingjing Huo, Tingting Hao, Beiwei Zhu, Mussel oligopeptides protect human fibroblasts from hydrogen peroxide (H2O2)-induced premature senescence ,Archives of Gerontology and Geriatrics, 2014, 58(2):293-299

7. Shu Yun Zhu, Ying Dong*, Jie Tu, Yue Zhou, Xing Hua Zhou,Bin Xu, Silybum marianum oil attenuates oxidative stress and ameliorates mitochondrial dysfunction in mice treated with D-galactose, Pharmacognosy Magazine,2014,10(37):92-99

8.Yue Zhou, Ying Dong*, Qinggang Xu ,Yuanqing He, Shilei Tian, Shuyun Zhu, Ying Zhu, Xiuping Dong, Mussel oligopeptides ameliorate cognition deficit and attenuate brain senescence in D-galactose-induced aging mice , Food and chemical toxicology,2013,59:412-420

9. Shuyun Zhu*,Ying Dong, Jie Tu, Yue Zhou, Chunhua Dai. Amino acid composition and in vitro digestibility of protein isolates from Silybum marianum , Journal of Food, Agriculture & Environment, 2013,11(1): 136-140

10. Zhou Yue, Mo Jianchu, Chen Keping , Xu Qinggang*, Isolation and characterization of P450 gene from the termite, Coptotermes formosanus, Sociobiology, 2012,59(4):1121-1135


Main Scientific Research Projects

1. National key R & D plan "blue granary science and technology innovation": New technology and product development of high quality biological processing of aquatic products, 2019/11-2022/12

2. National Natural Science Foundation: Study on the mechanism of permethrin to promote fat accumulation through endoplasmic reticulum stress, 2019/01-2021/12

3. National modern agricultural industry technology system characteristic freshwater fish by-product comprehensive utilization post scientist project: 2017/03-2021/12

4. Nature Fund of Jiangsu Province:Study on the synergistic regulation of protein aggregation and interfacial properties by dual frequency ultrasound and ionic liquid, 2017/07-2020/06


Patents

1.Ying Dong, Yue Zhou, Fang Fang Sun  Preparation and application of enzymatic hydrolysates from oyster2013.5.08,China,ZL201010268704.9

2.Ying Dong,  Yue ZhouPreparation and application of mussel oligopeptide 2013.8.07,China,ZL201310343042.0


Number of supervised undergraduates

30


The above information updated

May 19, 2020



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